Melbourne Cup 2017Tuesday 7th November 2017
Dress to your fabulous best and join Esca Bimbadgen for ‘the race that stops the nation.’™
11am Till 4.30pm
Indulge in a glass of Bimbadgen Sparkling on arrival, followed by three courses from our Spring menu to enjoy whilst cheering your winner home!
There will be a Calcutta Auction and sweeps, PLUS Best Dressed and Lucky Door prizes.
$90 per person, and 10% discount for Club Bimbadgen Members.
Canapes on arrival
Select one dish from each of the below courses
Octopus – ink, orange, sourdough, cucumber
Potato Gnocchi – pine nut, raisin, sage, ricotta
Pork Jowl – cauliflower, amaretto prune, buckwheat, apple
Market Fish – pickled mushrooms, asparagus, oyster, leek, bottarga
Roast Duck Breast – orange, spice, carrots
Lamb Belly and Cutlet – peas, black olive, port sauce
Cheese Selection – Condiments