Winter 'Meet the Makers' Lunch - Bimbadgen

Winter ‘Meet the Makers’ Lunch

Sunday 20th June 2021

Sunday 20 June 12:00–4:00pm

As part of the 2021 Hunter Valley Food and Wine Festival, join us for a lazy long wine lunch in Esca restaurant hosted by our Chief Wine Maker – Richard Done, and Assistant Winemaker – Sam Boyd.

Arrive to fireside canapes and vintage Blanc de Blancs before enjoying a behind the scenes look through the winery and discussion on the 2021 Vintage.  Guests will then head to Esca restaurant for a 5 course degustation menu carefully crafted by Executive Chef Nick Samaras.

Lunch will be matched to a series of back vintage wines and private releases.  Guests can enjoy a Q&A session with the wine team and will have access to purchase these special wines on the day that are not normally for sale.

Bookings are Essential
To confirm your place, email esca@bimbadgen.com.au  or call (02) 4998 4600

$180  per guest

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