Vibrant pale lemon
Pear, green apple and delicate white pepper
Fresh citrus and crisp green apple fruit flavours are balanced by a textural and savoury mouthfeel, with a lingering finish
Bimbadgen Hunter Valley 2017 Vermentino$25.00 per bottle
Lower Hunter Valley, NSW
Crushed and pressed with juice, fined and cold settled before fermentation. Temperature controlled ferment for 8-10 days, gently fined and filtered.
30th June, 2017
|Varietal||Alcohol||Cellaring Potential||Harvest Date||Oak||pH||TA||Vermentino||12.1%||Drink Now||24th February||N/A||3.19||6.0/L|
2017 was another remarkable vintage in the Hunter Valley, one we believe that will be recalled fondly in years ahead. A vintage typified by warm, dry conditions, most white varieties were harvested by January prior to some record heat days in February. With the white varieties safely tucked away in the winery, the reds were harvested according to taste without any fear of rain or disease. A classic Hunter Valley vintage.